Wine Dinner, 5 course wine & food!

Come join us for a delicious night of fine food and wine. Original, Just like in Italy. Thursday, March 19th at 7:00 pm Take a look below of our special menu made by our chef and our sommelier for the occasion...it's amazing! Aperitivo Franciacorta Brut, Quattro Mani, NV served with: Salumeria Mista Italiana Antipasto Gavi, Cantine Santa Vittoria, 2013 served with: Tomino Piemontese & Polenta Primo Dolcetto Di Dogliani “Bricco Delle Lepri”, San Romano 2013 served with: Tajarin alla Vittorio Emanuele II,Handmade eggs tagliolini pasta inspired by the favorite dish of Vittorio Emanuele II, the first King of Italy. Authentic dish of Alba, Piedmont. Secondo Amarone Della Valpolicella Classico, Serafini & Vidotto, 2010 Serverd with: Brasato di Manzo all’Amarone Dolce Visciole, “Querci Antica”, Velenosi, NV Served with: Zeppole of St. Joseph $90 p/p all inclusive! Only few seat available, please RSVP to La Bocca at 914.948.3281